{"id":1331,"date":"2024-07-11T10:31:55","date_gmt":"2024-07-11T08:31:55","guid":{"rendered":"https:\/\/pecadorformentera.com\/menu"},"modified":"2026-06-10T16:44:32","modified_gmt":"2026-06-10T14:44:32","slug":"menu","status":"publish","type":"page","link":"https:\/\/pecadorformentera.com\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"\t\t
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PECADOR<\/a><\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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SIN
EXPERIENCE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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APPETIZERS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Farm-baked bread
Goat\u2019s butter from Formentera
Mimetic olives
The Sinner Cocktail
Bite of Osetra caviar<\/p>

Fried \u201cpiparras\u201d
Sobrasada with honey<\/p>

Tomato tartar with avocado, savora mayonnaise and burrata
Ventresca with wakame and zucchini from our garden
Eggplant \u201cTatin\u201d
Octopus omelette from Formentera<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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MAIN<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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to choose for two people
Red or Rooster San Pedro
Avocado \/ Grilled pak choi<\/span>
o
Beef txulet\u00f3n \u201cbearnesa\u201dof wasabi
French fries \/ Baby lettuce salad with onions<\/span>
or
\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Grilled lamb back or Grilled lamb ribs with roasted garlic allioli or \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Crispy grilled suckling pig shoulder with its jus\u00a0
French fries \/ Baby lettuce salad with onions<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE DESSERTS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Figs with fig leaf ice cream
Mango sticks
“Omelette surprise” with lemon pie<\/p>

The Sinful Lips<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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125\u20ac<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tBOOKING<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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THE GREAT SIN
EXPERIENCE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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APPETIZERS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Farm-baked bread
Goat\u2019s butter from Formentera
Mimetic olives
The Sinner Cocktail
Bite of Osetra caviar<\/p>\n

Fried \u201cpiparras\u201d
Sobrasada with honey<\/p>\n

Tomato salad with tuna belly
Eggplant \u201cTatin\u201d
Omelette with garlic lobster<\/p>\n

Grilled large shrimp<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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MAIN<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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to choose for two people
Grilled fish of the day
Avocado with pico de gallo \/ Grilled pak choi<\/span>
or
Grilled lamb ribs with roasted garlic allioli
French fries \/ Tender lettuce salad<\/span>
or
Beef txulet\u00f3n \u201cbearnesa\u201dof wasabi
French fries \/ Tender lettuce salad
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THE DESSERTS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Figs with fig leaf ice cream
Mango sticks
\u201cOmelette surprise\u201d with lemon pie
Chocolate-chocolate sin<\/p>

The Sinful Lips<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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175\u20ac<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tBOOKING<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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THE SINNER\u2019S MENU<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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WELCOME APPETIZERS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Farm-baked bread with goat\u2019s butter from Formentera
Mimetic olives
The Sinner CocktailBite of\u00a0<\/p>

Fried \u201cpiparras\u201c
Sobrasada with honey<\/p>

Appetizer service 20\u20ac\u00a0(if you do not wish to be served this, please inform us before the meal begins).<\/em><\/h6>

Osetra caviar (supp. 6\u20ac)<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE STARTERS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Oysters natural, citrus ponzu or maracuya or pickled 8,5\u20ac\/u
Oysters with caviar 20\u20ac\/uOysters with tuna tartar and caviar 24\u20ac\/u
Tomato salad from our garden with basil 38\u20ac
Tuna tataki with vegetables from our garden 45\u20ac
\u201cTiradito\u201d of cirvia 38\u20ac
Blue lobster salpic\u00f3n 52\u20ac
Courgette cannelloni from our vegetable garden with king crab 49\u20ac
Formentera Lobster Salad 75\u20ac<\/p>\n

Burst eggs, Txulet\u00f3n steak tartar and soufl\u00e9e potatoes 55\u20ac
Saut\u00e9ed spardines with creamy cauliflower and guanciale Maldonado 69\u20ac
Meuni\u00e8re-style fried spardines 65\u20ac
Grilled clams with fino 49\u20ac
Red prawns, salted or grilled 62\u20ac (250g)
Red prawn with hollandaise and caviar Osetra 75\u20ac (250g)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE MAIN<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Grilled fish of the day Roja or Gallo 145\u20ac\/kg
Grilled lobster or lobster with potatoes, eggs and sobrassada 225\u20ac\/kg
Grilled Txulet\u00f3n of selected beef with wasabi \u201cbearnesa\u201d 220\u20ac\/kg
Japanese Wagyu 350\u20ac\/kg
Grilled King Crab leg with hollandaise and tartar sauce 130\u20ac
with caviar suppl. 55\u20ac
Grilled lamb shoulder 52\u20ac
Grilled lamb ribs with burnt garlic alioli 38\u20ac <\/p><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE GARNISHES\n
Only to accompany<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Island potatoes fried with olive oil 9\u20ac
Grilled courgettes from our garden 9\u20ac
Soft lettuce salad with chives 9\u20ac
Avocado with pico de gallo 12\u20ac<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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THE DESSERTS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Blackberry sorbet with rice pudding 14\u20ac<\/p>

Mango sticks 14\u20ac<\/p>

Spiced mimetic pineapple 16\u20ac<\/p>

Figs with fig leaf 16\u20ac<\/p>

Strawberries with cream and vanilla\u00a016\u20ac<\/p>

\u201cOmelette surprise with Palo Cortado toffee 18\u20ac<\/p>

Chocolate-chocolate sin 18\u20ac<\/p>

Sinful Tiramisu 16\u20ac<\/p>

Sinful lips 4,5\u20ac\/u<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tBOOKING<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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<\/i>Note for people with allergies or intolerances, please ask our staff to help you.<\/i><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\"pecador-formentera-black\"srcset=\"https:\/\/pecadorformentera.com\/wp-content\/uploads\/2024\/07\/pecador-formentera-black.png\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

PECADOR SINEXPERIENCE APPETIZERS Farm-baked breadGoat\u2019s butter from FormenteraMimetic olivesThe Sinner CocktailBite of Osetra caviar Fried \u201cpiparras\u201dSobrasada with honey Tomato tartar with avocado, savora mayonnaise and burrataVentresca with wakame and zucchini from our gardenEggplant \u201cTatin\u201dOctopus omelette from Formentera MAIN to choose for two peopleRed or Rooster San PedroAvocado \/ Grilled pak choioBeef txulet\u00f3n \u201cbearnesa\u201dof wasabiFrench fries […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1331","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nMenu - Pecador<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pecadorformentera.com\/en\/menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu - 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